Today I shot some pictures at Melbourne’s zoo. The occasion was to test out and learn the pro’s and cons of the Fuji 55-200 lens.
I have to say I was really impressed by its performance . Bokeh is lovely. Auto focus in my opinion is probably the best I have seen in the X system to date. I found the image stabilisation to work fantastically well. That being an important feature for myself as I have never had the steadiest hands. The lens is heavy compared to other X system lenses. But it is very light compared to full size SLR lenses.
The pictures here are edited in Lightroom using VSCO film filters for Fuji Cameras.
The lens was very well balanced in hand and I also have to say I wear a black rapid camera strap . It never felt to weighty hanging by my side.
The lens is very very sharp especially around F8. I think this is the best aperture to shoot with the lens. Since the XPRO 1 can shoot so clean in high ISO’s I feel keeping it at F8 is very workable on a shoot.
The focus ring is quite stiff as noted in other reviews but you soon get used to it. Although I am not a fan of getting rid of the aperture marks on the lens , this again is something you get used to.
The lens is fun to shoot with, you can track moving objects and focus, With practice. All in all I am very happy with it. It delivered or exceeded my expectations.
So today it was my birthday. I had the great pleasure of having one of the most incredible meals ever at Nobu at Crown Casino Melbourne.
You are greeted at the front desk by some of the most friendliest and warmest staff. Then shown to your seat. I should also mention that eating here is an experience to savour. As it was my birthday I was given birthday greetings by the staff. Each dish is described in the upmost detail and matched to your own personal tastes by the wait staff. I chose to share a sashimi bento box with my mother.
You start at the bottom of the box and work your way forward as you move forward the flavours change and develop and work off each other. The cured fish sashimi was spectacular , even the salad was spectacular.
The moving onto the desert we had a platter of decadent delights it was like something out of charlie and the chocolate factory. With My favourite being a small cup with coffee ,lacquer and milk so light and fluffy with a cake bottom and ooozing chocolate. The sorbet just fizzled in your mouth and was so fresh and fragrant it left a smell of fruit in your nose.
Nabu is a stunning place unto itself the styling classy and becoming of its fusion origins . We are so lucky to have places like this in Australia. Our restaurant scene is world class and what I ate today is rite up there with some of the best food I have eaten around the world.
5 stars all round.
Today I was out and about. I was in the city having the most amazing lunch for my birthday. I pulled out my iphone to have a play with the new camera app in IOS7 . Its so simple and fun so I thought I would post the result. Its not to shabby for a camera phone. I am quite impressed.
Today I took this picture in the Yarra Valley with the X pro 1 and the 18mm lens. I shot it using the 1.1 mode in camera . I am just amazed how the latitude in the pictures. The lighting was difficult so getting things balanced was difficult. I then treated the Picture with VSCO film filters to get that filmic look.